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Hmong
Purpose
meat
Egg color
tinted
Eggs / year
~100
Hen weight
~4.5 lbs
Cold hardy
No
Heat tolerant
Yes
Temperament
active, hardy, semi-independent
Forages
excellent
Broodiness
moderate
Origin
Vietnam/Laos (Hmong highlands)
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Breed guide

Hmong

Also known as: Black Hmong, Hmong Black Chicken

Fibromelanistic landrace kept by Hmong communities in the Southeast Asian highlands, with black skin and dark meat used in traditional cooking and medicine. Most are black-feathered, and other colors turn up over the same black skin. These are rugged mountain village birds.

Keeper's notes

In mild weather they look after themselves on range. Cool wet climates call for dry winter shelter. North American stock is scarce, so the birds you find will vary.

Hmong listings

None right now. Have some? Post a listing. It's free.

Where to find Hmong

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Regional breeders with this breed on file (0)

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Regional hatcheries that carry it (0)

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Sourced from NPIP state directories, matched by the stock codes each participant registers. A flock may keep breeds beyond what it registers, so this list runs conservative.

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